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Grinding of coffee beans grinding knowledge of fine coffee beans

Grinding of coffee beans grinding knowledge of fine coffee beans

The task of grinding roasted coffee beans into powder is called grinding coffee beans, and the props are called grinders. Beethoven counts sixty coffee beans every morning and grinds them into a grinder. Beethoven grinds the coffee while enjoying its aroma and then excitedly experiences the fun coffee beans. The dark brown beans seem ordinary, but they have a lot of knowledge at all stages.

2015-01-22
Basic knowledge of fine coffee things that need to be paid attention to in coffee roasting

Basic knowledge of fine coffee things that need to be paid attention to in coffee roasting

When baking the time / temperature curve, it is recommended to record the corresponding temperature at regular intervals, with intervals ranging from 30 seconds to 60 seconds according to personal habits. In addition to temperature, such as the start and end time of the first and second explosions are also indispensable records. Based on these data, a time-temperature curve can be sorted out, which is an important reference data for baking, as long as

2014-12-12
Introduction to the grinding method of coffee beans

Introduction to the grinding method of coffee beans

When grinding beans, the size of the powder depends on the way it is cooked. The shorter the cooking time, the finer the ground powder; the longer the cooking time, the thicker the ground powder. In terms of the actual way of cooking, it takes a very short time for the ESPRESSO machine to make coffee, so the coffee powder is the finest, and the coffee powder is as fine as flour.

2016-06-30
Coffee bean baking technology Coffee roasting things you need to pay attention to

Coffee bean baking technology Coffee roasting things you need to pay attention to

When baking the time / temperature curve, it is recommended to record the corresponding temperature at regular intervals, with intervals ranging from 30 seconds to 60 seconds according to personal habits. In addition to temperature, such as the start and end time of the first and second explosions are also indispensable records. Based on these data, a time-temperature curve can be sorted out, which is an important reference data for baking, as long as

2015-03-18
The process of making coffee describes in detail the basic knowledge of coffee.

The process of making coffee describes in detail the basic knowledge of coffee.

So for many people, the afternoon is not only the best time to taste coffee, but also the time to relax and relax, so what about the process of making your favorite coffee? When we enjoy a cup of coffee in our spare time, we seriously enjoy the unbridled time in the afternoon, and at the same time experience the rare leisure and entertainment. So for a lot of people

2015-08-20
When should I stop baking? It can be judged from the following points

When should I stop baking? It can be judged from the following points

1. Coffee beans color: Because coffee beans in different degrees of roasting will show different colors, so the color will become the most commonly used roasting depth basis, this method can be applied to most coffee beans, but there are some coffee beans more special, such as Kenya beans color will be much darker than the general coffee beans, this time we must pay special attention. 2. Baking time: See details

2015-03-16
Coffee brewing skills in siphon pot for 1 minute, mixing and exhaust problems

Coffee brewing skills in siphon pot for 1 minute, mixing and exhaust problems

Many people are told a minute when learning a siphon pot, but when you ask why it is a minute, you will find that no one can tell you. If you really investigate the reason, no one can explain it. At best, it is ambiguous words such as "according to years of practical experience, a minute is a more stable time to release the taste." Although I don't understand, I use a point.

2015-09-16
When should I stop baking? It can be judged from the following points

When should I stop baking? It can be judged from the following points

When should I stop baking? The color of coffee beans: Because coffee beans will present different colors when roasted to different degrees, color has become the most commonly used basis for roasting depth. This method can be applied to most coffee beans, but some coffee beans are special. For example, the color of Kenya beans will be much darker than that of ordinary coffee beans.

2015-10-15
Knowledge of coffee bean grinding

Knowledge of coffee bean grinding

When grinding beans, the size of the powder depends on the way it is cooked.

2014-08-18
Light coffee time cafes and cinemas

Light coffee time cafes and cinemas

Light coffee time the home of filmmakers is movies, coffee, and the warm aroma of food. Taipei can be said to be the spiritual home of every filmmaker. Hidden in the second section of Zhongshan North Road, the white building, formerly the US Consulate, was later led by director Hou Hsiao-hsien and became the first niche film venue in Taipei. The cafe and the cinema are on the first floor. Every day, the cinema

2016-07-19
Hand coffee extraction time hand coffee bitter boutique coffee producing area single coffee

Hand coffee extraction time hand coffee bitter boutique coffee producing area single coffee

Hand brewing and racing wind, the longer the brewing time, the higher the concentration, but many hand brewers do not have the concept of time. Haohao brews a cup of coffee with a large amount of water in less than a minute. Such hand brewed coffee will not have a delicate taste spectrum. Drinking is weak and lifeless, Baiwei is uneven, and even acidity hinders the mouth, which is caused by insufficient extraction, and a lot of coffee essence still remains in the coffee grounds. On the contrary

2016-07-22
The skill of making coffee in the siphon pot: 1 minute, stirring and exhaust

The skill of making coffee in the siphon pot: 1 minute, stirring and exhaust

Many people are told a minute when learning a siphon pot, but when you ask why it is a minute, you will find that no one can tell you. If you really investigate the reason, no one can explain it. At best, it is ambiguous words such as "according to years of practical experience, a minute is a more stable time to release the taste." Although I don't understand, I use a point.

2015-10-23
Handle espresso machine quantitative coffee powder espresso beans how to make perfect espresso

Handle espresso machine quantitative coffee powder espresso beans how to make perfect espresso

Proper preservation of coffee beans is essential to the quality of coffee. If you put the coffee beans directly on the coffee machine or in the overheated kitchen, the coffee beans will deteriorate quickly and the coffee will taste bitter. Be sure to keep the coffee beans in a cool, dry environment. When using coffee beans, don't pour too many beans into the bean barn of the bean grinder at one time. Keep them as safe as possible.

2016-07-14
The quality of coffee fluctuates from time to time in Haiti

The quality of coffee fluctuates from time to time in Haiti

Despite well-known problems and fluctuating coffee quality from politically troubled lands, Haiti is still trying to produce some high-quality coffee. Most of the coffee produced in Haiti is grown in a purely natural state, which is not intentional but the result of material shortage, because farmers are too poor to buy sterilization.

2014-11-18
Coffee is the worst time to drink coffee in the morning.

Coffee is the worst time to drink coffee in the morning.

Scientific research has often proved that some deep-rooted habits of human beings are actually wrong. The habit of being challenged this time is to drink coffee in the morning. According to YouTube science channel ASAP Science, morning is one of the worst times for coffee. The reason is that the body has higher levels of cortisol in the morning. Drinking coffee with high cortisol levels produces two.

2015-08-25
Japanese Cat time Cafe

Japanese Cat time Cafe

In the fast-paced urban life, it is a choice for many people to enjoy a moment of relaxation in a cafe in their spare time. In the "American Village", which is full of bars and popular clothing stores in the southern part of Osaka, Japan, there is a cafe called Cat time.

2014-06-06
Japanese Cat time Cafe

Japanese Cat time Cafe

In the fast-paced urban life, it is a choice for many people to enjoy a moment of relaxation in a cafe in their spare time. In the "American Village", which is full of bars and popular clothing stores in the southern part of Osaka, Japan, there is a cafe called Cat time.

2014-06-06
The time of raising beans and waking up beans of fine coffee

The time of raising beans and waking up beans of fine coffee

The harvesting method and refining method are adopted. Generally speaking, it is better to adopt manual harvesting method and water washing refining method. A variety of fine coffee. It is better to use Arabica inherent variety Tibica or bourbon variety. Is the altitude, topography, climate, soil and refinement of the cultivated land or farm clear? Generally speaking, the coffee with high altitude is of higher quality, and the fertile volcanic soil is the best soil.

2016-06-30
Coffee common sense: 1 minute, stirring and exhaust in siphon pot

Coffee common sense: 1 minute, stirring and exhaust in siphon pot

Now there are more and more bakeries, and more and more people pursue the so-called ultimate taste. Siphon pot cooking is the best cooking equipment to show the aroma of coffee. If you really can't understand the reason for a minute, you will encounter a bottleneck! Many people are told the time of one minute when learning the siphon pot, but when you ask why it is one minute, you will find that no one can sue.

2014-11-25
At the same time, I also have a little creative coffee to paint.

At the same time, I also have a little creative coffee to paint.

The art of coffee is very exhilarating. In addition, if you accidentally touch your clothes, you will have coffee to wash, which can also be an ingredient. At the same time, I would like to join Carter Asmann for a cup of coffee. At the same time, I would like to do something at the same time. The tools he uses are very simple, a cup of coffee and a cup of coffee. Use the bottom profile of the cup stained with coffee to print a cup.

2015-09-18
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